The Best Recipes: Peanut Cilantro Chutney

Looking for recipes Peanut Cilantro Chutney, the site provides recipes Peanut Cilantro Chutney that an individual need Listed here are the tested recipes Peanut Cilantro Chutney that will you need

Peanut Cilantro Chutney

"A spicy peanut cilantro chutney which can be eaten cold with pita chips, samosas, on sandwiches or with roti. Store in the fridge and use within 1 week. If chutney thickens add more yogurt to thin it out."

Ingredients :

• 2 green chile peppers, seeded and chopped
• 1 tablespoon cumin seeds
• 2 cloves garlic
• 2 cups cilantro leaves
• 1 1/2 cups plain yogurt
• 1 tablespoon lemon juice
• 1 cup roasted unsalted peanuts, coarsely chopped
• salt to taste

Instructions :

Prep : 20M	Cook : 28M	Ready in : 20M

• Blend the green chile peppers, cumin seeds, garlic, and cilantro together in to a blender on high speed until pureed to a fine paste. Add the yogurt and lemon juice; blend until smooth, 1 to 2 minutes. Stir in the chopped peanuts and season with salt before serving.

Notes :

I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best tested recipes.