Popular Recipes: Spam® Puffs

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Spam® Puffs

"This got me first place in a Spam® 'cookoff' that a local TV station held. They are fast and easy hors d'oeuvres and are always a hit during Sunday football!"

Ingredients :

  • 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), grated
  • 1 cup shredded Cheddar cheese
  • 1 cup all-purpose biscuit baking mix
  • 1 teaspoon water
  • 1/4 teaspoon ground cayenne pepper (optional)

Instructions :

Prep : 13M Cook : 24M Ready in : 25M
  • Preheat an oven to 350 degrees F (175 degrees C).
  • Mix together the meat, Cheddar cheese, baking mix, water, and cayenne in a large bowl. Form the mix into 1-inch balls and place on a greased baking sheet.
  • Bake in preheated oven until golden brown, about 12 to 14 minutes. Serve warm.

Notes :

  • For some added zing, serve with dipping sauce made of 3 parts sour cream and one part Dijon mustard.
  • Use the large holes of a cheese grater to grate the SPAM®.
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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