Popular Recipes: Soup o' the South

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Soup o' the South

Lots of great southern-style ingredients in a hearty soup! Serve over biscuits.

Ingredients :

• 2 cups dried southern cream peas
• 3 cups uncooked medium shrimp, peeled and deveined
• 1 (3 pound) rotisserie chicken, bones removed and meat cut into bite-size pieces
• 14 ounces ring bologna (such as Eckrich(R)), cut into 1/2-inch slices
• 3 sweet onions (such as Vidalia(R)), peeled and halved
• 4 tomatoes, quartered
• 3 green bell peppers, sliced
• 1 (32 ounce) carton chicken broth, or more as needed
• salt and ground black pepper to taste
• garlic powder to taste (optional)
• seafood seasoning (such as Old Bay(R)) to taste (optional)
• 1 dash hot pepper sauce (such as Tabasco(R)), or to taste (optional)
• 3 cups frozen sliced okra, thawed

Instructions :

Prep : 30M	Cook : 8 M	Ready in : 2H10M

Notes :

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