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Chicken Artichoke Casserole |
This is a family favorite. My mother found this recipe years ago and it's so delicious.
Ingredients :
- 3 bone-in chicken breasts
- 1 cup mayonnaise
- 2 (10.5 ounce) cans cream of chicken soup
- 2 teaspoons lemon juice
- 1 teaspoon curry powder
- salt and ground black pepper to taste
- 1 (6.5 ounce) jar marinated artichoke hearts, liquid reserved
- 4 cups cubed bread
- 1 cup shredded extra-sharp Cheddar cheese
- 4 tablespoons butter
Instructions :
Prep : 40M | Cook : 8 M | Ready in : 1H40M |
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Notes :
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