Jacob's Roasted Broccoli The Best Recipes

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Jacob's Roasted Broccoli

"Roasted broccoli topped with lemon juice is a quick and easy side dish that only requires 5 ingredients and is a simple addition to any meal. This recipe was made in a Panasonic CIO and appears on an episode of the Dinner Spinner TV Show on The CW!"

Ingredients :

• 1/4 cup olive oil
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 2 heads broccoli
• 4 teaspoons fresh lemon juice

Instructions :

Prep : 10M	Cook : 4M	Ready in : 18M

• Preheat oven to 425 degrees F (220 degrees C).
• Whisk olive oil, salt, and pepper together in a bowl.
• Separate broccoli florets from stem. Trim and discard bottom off stem. Peel stem with a vegetable peeler or paring knife and slice cross-wise into 1/4-inch-thick pieces. Add florets and stems to oil mixture and toss to coat. Arrange broccoli mixture in a single layer on a baking sheet.
• Roast in the preheated oven until tender, 8 to 10 minutes. Sprinkle lemon juice over roasted broccoli.

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