Popular Recipes: Almond Glazed Onions

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Almond Glazed Onions

"Sweet vegetable side dish, suitable for the Christmas Feast!"

Ingredients :

  • 1 1/2 pounds small boiling onions, trimmed
  • 2 tablespoons butter
  • 6 tablespoons white sugar
  • 2 tablespoons water
  • 1/3 cup slivered almonds

Instructions :

Prep : 5M Cook : 6M Ready in : 40M
  • Place onions in a large saucepan with enough water to cover by 1 inch. Bring to boil; cook until onions are tender, 20 to 25 minutes. Drain; slip off skins.
  • Melt butter and sugar in a deep skillet over medium heat. Stir in water and skinned onions. Cook, stirring, until onions begin to color, about 10 minutes.
  • Sprinkle the almonds into the skillet. Cook and stir until onions are golden and almonds are lightly toasted, 4 to 5 additional minutes.

Notes :

  • An absolute 'must have' at our Christmas Dinner! It's a delicious family tradition.

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