Gluten-Free Walnut Carob Brownies The Best Recipes

Looking for recipes Gluten-Free Walnut Carob Brownies, our own site provides recipes Gluten-Free Walnut Carob Brownies that an individual need Listed below are the dishes Gluten-Free Walnut Carob Brownies that will you need

Gluten-Free Walnut Carob Brownies

"Moist, chewy brownies with all the taste and none of the junk! Yum!"

Ingredients :

• cooking spray
• 3 tablespoons chia seeds
• 1/2 cup water
• 1 tablespoon water
• 1/2 cup agave nectar
• 1/4 cup sucanat
• 3 tablespoons olive oil
• 1 teaspoon gluten-free vanilla extract
• 1 cup chopped walnuts
• 3/4 cup carob powder
• 3/4 cup brown rice flour
• 1/2 cup almond flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H

• Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish with cooking spray.
• Place chia seeds in a blender; grind into a meal. Mix in 1/2 cup plus 1 tablespoon water; let stand until thickened, about 5 minutes. Add agave nectar, sucanat, olive oil, and vanilla extract; blend until combined.
• Mix walnuts, carob powder, brown rice flour, almond flour, baking powder, and salt together in a bowl. Pour in chia seed mixture; mix until batter is smooth.
• Spread batter in the greased baking dish. Wet hands and pat down evenly.
• Bake in the preheated oven until a toothpick inserted the center comes out clean, 40 to 45 minutes.

Notes :

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best tested recipes.