Tasty Recipes: Ham and Pear Panini

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Ham and Pear Panini

"This is a twist on an old classic -- ham and cheese. Adding a fresh cut pear gives the sandwich a nice, light sweetness that you won't forget."

Ingredients :

• 4 slices bread
• 1 tablespoon mustard
• 6 slices ham
• 1 pear, peeled and thinly sliced
• 2 dashes ground black pepper
• 1 cup shredded mozzarella cheese
• 1 tablespoon light margarine (such as I Can't Believe It's Not Butter - Light ®)

Instructions :

Prep : 5M	Cook : 2M	Ready in : 11M

• Spread 2 slices of bread with the mustard. Layer each with 3 slices of ham, half of the pear slices, a dash of pepper, and 1/2 cup mozzarella cheese. Top with remaining bread. Lightly spread margarine on the outer sides of each sandwich.
• Heat a skillet or griddle over medium heat. Grill the sandwiches until the cheese is melted and the bread is golden brown, about 3 minutes per side. Cut each sandwich in half to serve.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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