Popular Recipes: Cream of Mushroom and Soy Sauce Pork Chops

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Cream of Mushroom and Soy Sauce Pork Chops

"Pork chops slow cooked in a yummy creamy sauce, served over rice."

Ingredients :

• 1/4 cup brown sugar
• 6 pork chops
• 1 (5 ounce) bottle soy sauce
• 1 (10.75 ounce) can condensed cream of mushroom soup

Instructions :

Prep : 5M	Cook : 6M	Ready in : 8H5M

• Rub brown sugar into pork chops. Place chops in shallow dish and pour soy sauce over. Cover and refrigerate. Allow to marinate for one hour.
• Pour the cream of mushroom soup into the crock of a slow cooker. Remove chops from the soy sauce and place on top of soup.
• Cover, and cook on Low until very tender, 6 to 8 hours.

Notes :

• The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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