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Easy Stovetop Chicken Teriyaki in Orange Ginger Garlic Sauce |
This is the easiest and most delicious chicken teriyaki recipe for those who want a sauce that reminds them of takeout Chinese food, but prefer to cook at home. I served this with homemade vegetable fried rice and potstickers from my grocer's freezer.
Ingredients :
- 2 tablespoons canola oil
- 6 skinless, boneless chicken breast halves
- ¾ cup teriyaki sauce
- ¾ cup dry white wine
- ½ cup orange marmalade
- 2 teaspoons minced garlic
- 1 teaspoon minced fresh ginger root
- 4 green onions, cut into 1/2-inch pieces
Instructions :
Prep : 15M | Cook : 6 M | Ready in : 40M |
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Notes :
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