Arizona Cheesy Chimichanga Dip Popular Recipes

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Arizona Cheesy Chimichanga Dip

Serve up authentic Tex-Mex flavor with our dip of the hat to the famous chimichanga! Start with a creamy base of cream cheese, sour cream and a twist on traditional mayo - tangy McCormick(R) Mayonesa with Lime. Add shredded chicken, Mexican cheese, Burrito Seasoning Mix and chilies for south of the border taste. Spoon into tostada bowls, bake and top off with cheese and chopped cilantro. Muy Bueno!

Ingredients :

• 1 (8 ounce) package cream cheese, softened
• ½ cup McCormick(R) Mayonnaise with Lime Juice (Mayonesa) or mayonnaise
• ½ cup sour cream
• 1 (4 ounce) can diced green chilies, undrained
• 1 package McCormick(R) Burrito Seasoning Mix
• ½ cup shredded Mexican cheese blend, divided
• 1 ½ cups shredded cooked chicken
• 2 6-inch tostada bowls

Instructions :

Prep : 10M	Cook : 4 cupsM	Ready in : 35M

Notes :

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