The Best Recipes: Balsamic Coleslaw

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Balsamic Coleslaw

"This is a great quick side dish that is not the same old ho-hum cole slaw!"

Ingredients :

• 1 serving cooking spray
• 1 cup shredded cabbage
• 1 cup shredded red cabbage
• 1/2 cup shredded carrots
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup balsamic vinegar

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

• Heat a large skillet over medium-high heat. Spray with cooking spray.
• Cook the cabbage, red cabbage, and carrots in the hot skillet until they begin to soften, about 2 minutes. Stir in the garlic powder, onion powder, salt, and pepper. Continue to cook and stir until cabbage and carrots are soft, 8 to 10 minutes. Stir balsamic vinegar into the cabbage mixture just before removing from heat.

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