Overnight Muesli The Best Recipes

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Overnight Muesli

"Make it the night before and it is cold, creamy, delicious, and healthy for your breakfast the next morning. Like the Kashi® bowls, but much cheaper and simpler."

Ingredients :

• 1 tablespoon ground flax seeds
• 1 tablespoon oat bran
• 1 tablespoon quick-cooking oats
• 1 tablespoon cooked brown rice
• 12 raisins, or more to taste
• 1/4 teaspoon ground cinnamon
• 1/2 cup soy milk, or more as needed

Instructions :

Prep : 5M	Cook : 1M	Ready in : 6H5M

• Mix ground flax seeds, oat bran, quick-cooking oats, brown rice, raisins, and cinnamon together in a container with a lid. Pour in soy milk; stir to make sure flaxseed mixture is suspended in milk.
• Cover and refrigerate until oats soften, at least 6 hours. Uncover and stir before serving.

Notes :

• Substitute almond milk or cow's milk for the soy milk if desired.

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