Creamy Pumpkin Pie Smoothie Shake The Best Recipes

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Creamy Pumpkin Pie Smoothie Shake

"A creamy and smooth treat, this recipe is just the thing to soothe a craving for your favorite seasonal dessert until the holiday season comes again. Add a dash of cinnamon on top and a cinnamon stick too for an even more wonderful presentation!"

Ingredients :

• 1/2 cup canned pumpkin
• 1/2 cup vanilla ice cream
• 1/2 cup milk
• 2 tablespoons white sugar
• 1 1/2 teaspoons vanilla extract
• 1 1/2 teaspoons ground cinnamon
• 3/4 teaspoon ground cloves
• 3/4 teaspoon ground nutmeg
• 1/2 cup ice
• 2 graham crackers, crushed
• 2 tablespoons whipped cream

Instructions :

Prep : 10M	Cook : 2M	Ready in : 10M

• Combine pumpkin, ice cream, milk, sugar, vanilla extract, cinnamon, cloves, and nutmeg in a blender; blend until smooth. Add ice; blend until smooth.
• Place 1/3 of the graham cracker crumbs in the bottom of 2 small glasses. Fill glasses halfway with blended pumpkin mixture. Top with another 1/3 of the graham cracker crumbs. Pour in remaining pumpkin mixture. Top each glass with 1 tablespoon whipped cream and remaining graham cracker crumbs.

Notes :

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