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| Gluten-Free Kentucky Fried Chicken™-Style Coating |
"This recipe can be used to coat chicken for deep-frying or baking. This recipe is the closest to the famous namesake restaurant."
Ingredients :
- 1 cup corn flour
- 2 tablespoons paprika
- 4 teaspoons monosodium glutamate (MSG) (optional)
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1 tablespoon dry mustard
- 1 1/2 teaspoons celery salt
- 1 1/2 teaspoons ground black pepper
- 1/2 teaspoon ground ginger
- 1/8 teaspoon ground thyme
- 1/8 teaspoon dried basil
- 1/8 teaspoon dried oregano
Instructions :
| Prep : 5M | Cook : 10M | Ready in : 5M |
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- Combine corn flour, paprika, monosodium glutamate, salt, garlic powder, dry mustard, celery salt, pepper, ginger, thyme, basil, and oregano in a jar. Secure lid; shake until well mixed.
Notes :
- To use: Place some coating in a bag, add chicken, close bag, and shake until coated. Deep-fry chicken in hot oil.
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